Lisa Vanderpump is a prominent figure in the world of reality television and a successful restaurateur. Here’s a summary of recent news and information about her:
Vanderpump Rules Reboot:
- Lisa Vanderpump recently discussed the upcoming reboot of “Vanderpump Rules” with an entirely new cast. She believes the original cast had grown too famous, which changed the dynamic of the show and made it harder to produce.
- She mentioned that some of the original cast members, like Tom Schwartz, Lala Kent, and James Kennedy, reached out to her after the reboot announcement to express their gratitude for the opportunities the show provided.
- Vanderpump stated that she still has a good relationship with some of the original cast but felt it was time to move on.
Relationship with Former RHOBH Cast:
- Lisa Vanderpump offered her thoughts on Garcelle Beauvais’ departure from “The Real Housewives of Beverly Hills,” noting that she and Garcelle are friends and that Garcelle’s son works at her restaurant in Las Vegas.
- She reiterated that she has no plans to return to “RHOBH,” stating she is too busy with her various ventures and is not close to the current cast, with the exception of Garcelle.
New Reality Series & Productions:
- Lisa Vanderpump is an executive producer for “Vanderpump Villa,” which premiered its second season on Hulu on April 24, 2025. The new season is set in Italy.
- She is also an executive producer for “The Valley,” a spin-off featuring former “Vanderpump Rules” stars, although she does not appear in the show.
Business Ventures:
- Lisa Vanderpump continues to expand her restaurant empire. Her latest ventures include “Wolf by Vanderpump” in Lake Tahoe, Nevada, and “Pinky’s by Vanderpump” in Las Vegas, which opened in late 2024.
- She and Caesars Entertainment are partnering to open The Vanderpump Hotel on the Las Vegas Strip in 2026.
In summary, Lisa Vanderpump remains a busy and influential figure in the reality TV and restaurant industries, with a new season of “Vanderpump Villa” on the horizon and ongoing developments in her restaurant ventures.